Celebrate Easter Sunday with a Special Meal at Sugar Water

Spring is in the air, and Easter Sunday is the perfect time to gather with family and friends for a delicious meal! Join us at Sugar Water on April 20th from 10 AM to 4 PM for a memorable Easter Sunday Dinner.

Whether you’re craving a traditional holiday feast or something a little unexpected, our farm-and-water-to-table approach ensures a meal that’s both fresh and flavorful.

Why Dine at Sugar Water for Easter?

✨A Thoughtfully Crafted Easter Menu

At Sugar Water, we believe in fresh, locally sourced ingredients that bring out the best in every dish. Our Easter menu blends traditional favorites with creative, chef-inspired dishes, ensuring there’s something for everyone. Whether you’re craving glazed ham, Spring inspired waffles, classic biscuits and gravy, or decadent desserts, our menu is designed to celebrate the flavors of the season.

✨A Relaxing, Elegant Atmosphere

Skip the stress of cooking and cleaning at home! Our beautiful dining rooms provide a warm and inviting atmosphere perfect for making Easter memories with family and friends. Enjoy the charm of our dining experience while we take care of everything for you.

✨Quality and Passion in Every Bite

With a focus on seasonal, high-quality ingredients, every dish at Sugar Water is prepared with care and passion. Our talented culinary team, led by Chef Seth, ensures that each plate is not only delicious but also thoughtfully presented.

✨A Special Holiday Experience

Easter at Sugar Water isn’t just a meal—it’s an experience. From beautifully plated dishes to a welcoming and festive ambiance, we make sure every detail is perfect. Whether you’re continuing a tradition or starting a new one, dining with us makes Easter feel extra special.

✨Easy & Convenient Reservations

With our reservations for your Easter dining, you can plan ahead and simply show up ready to enjoy an incredible meal. No need to worry about long waits or last-minute arrangements—your table will be waiting for you!

🐰Easter Menu to include… and more!

-FIRST-

Deviled Egg Trio    

1 each of Herb, House-Cut Ham, Crab Meat

Charcuterie     

Charcuterie Board includes Three Meats, Two Cheeses, and Accouterments

Crab Dip for the Table   

House-Made Crab Dip with Local Crab Meat Served with Chips

Fish Plate   

Gravlax and Smoked Fish Dip Served with Bagel Quarters

Loaded Bacon Cheese fries   

Hand Cut Fries Topped with Bacon and House-Made Cheese Sauce

-SECOND-

Glazed Ham    

Glazed Ham Served with Mashed Potatoes, Glazed Carrots and Peas

Flounder      

Lemon Butter Flounder Served with Potatoes, Glazed Carrots and Peas

Spring Vegetable Tart    

Seasonal Vegetable Tart Served with a Green Salad

Lemon and Blueberry Meringue Waffles    

Served with a Side of Fruit

Biscuits and Gravy    

House-Made Biscuits Covered in Sugar Water Gravy, Served with Two Eggs Your Way

Shrimp and Grits    

Served with Ham Steak and Eggs Your Way

Power Salad    

Kale, Chicken, Cranberries, Almond Slivers, and Roasted Carrots

Brioche Stuffed French Toast    

Whipped Cream and Berries

Served with a Side of Fruit

3 Egg Omelet or Scrabble    

Choice of Ham or Bacon, Cheese, Peppers, Onions, Mushrooms, Tomato

Served with Sweet Potato and Potato Hash

Braised Leg of Lamb Orecchiette      

Three Peas, Asparagus, and Braised Leg of Lamb Tossed with Orecchiette Pasta

-THIRD -

Ask Your Server for our Special Easter Desserts!

Reserve Your Spot Today! Reservations are open now from 10 am-3pm!

Easter is a time for celebration, and what better way to enjoy the day than with a beautifully prepared meal at Sugar Water? Be sure to reserve your seats in advance.

📅 Date: Sunday, April 20th

⏰ Time: 10 AM – 4 PM

📍 Location: Sugar Water at The Washington Hotel, Princess Anne, MD

Gather your loved ones and join us for an unforgettable Easter Sunday Dinner filled with love, great food, family & friends.